SWEET TEA PIE
Southern traditions at their best!
Provided by Sue Bosbury
Categories Pies
Time 1h30m
Number Of Ingredients 14
Steps:
- 1. CRUST In a mixing bowl beat the cream cheese, 1 cup butter until fluffy. Add the flour and mix until dough forms a ball. press dough into 9 inch pie pan. Chill for 30 minutes.
- 2. Filling Cream 1 cup butter and sugar until fluffy. Add egg yolks mix well. Slolwy add the tea, lemon zest and lemon juice scrape down sides of bowl with a rubber spatula
- 3. Add 2 tablespoons flour, salt and cornmeal and mix well. Pour into pie crust.
- 4. Bake at 350 F for 45 minutes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
