SWEET STUFFED APPLES
Fresh apples stuffed with a delicious mix of cinnamon, brown sugar, and butter.
Provided by EmilyandAdam
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 30m
Yield 2
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Use a knife to carve out the core from the top half of each apple; it may be tricky at first, but be aggressive.
- Combine brown sugar, cinnamon, and butter in a medium bowl. Mix with a fork, pressing butter against the sides of the bowl until covered with sugar and cinnamon and chunky. Scoop mixture into the apples, making sure to pack it tightly. Place apples upright on a small cooking tin.
- Bake in the preheated oven for 10 minutes. Carefully remove the hot tin from the oven and let apples cool for 10 minutes before serving.
Nutrition Facts : Calories 445.8 calories, Carbohydrate 103.1 g, Cholesterol 15.3 mg, Fat 6 g, Fiber 5.1 g, Protein 0.7 g, SaturatedFat 3.7 g, Sodium 25.7 mg, Sugar 94.7 g
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