SWEET & SPICY BACON WRAPPED SMOKIES

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Sweet & Spicy Bacon Wrapped Smokies image

Sweet chili sauce brings the sweet and the spicy to these tasty bacon-wrapped nibbles. This recipe makes enough to serve 12, deliciously!

Provided by My Food and Family

Categories     Sausage

Time 22m

Yield 12 servings

Number Of Ingredients 3

12 slices OSCAR MAYER Fully Cooked Bacon, cut crosswise in half
24 cocktail-size smoked sausage links
1/4 cup sweet chili sauce

Steps:

  • Heat oven to 400°F.
  • Wrap bacon around sausage; secure with wooden toothpicks.
  • Place in shallow baking dish; drizzle with sauce.
  • Bake 12 min. or until heated through.

Nutrition Facts : Calories 80, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g

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