SWEET & SOUR PORK CHOPS

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Sweet & Sour Pork Chops image

So easy, so classic, so delicious! The perfect snappy dinner fix after a long day at work.

Provided by Audrey Musick

Categories     Steaks and Chops

Time 40m

Number Of Ingredients 8

4 - 6 boneless pork chops
1 Tbsp vegetable oil
2 Tbsp butter
1 medium onion
1/2 c apple cider vinegar
2/3 c brown sugar
1/3 c yellow mustard
2/3 c ketchup

Steps:

  • 1. In a large skillet, place the vegetable oil and cook the pork chops until the meat is no longer pink.
  • 2. In a separate pan, saute the onion and butter until the onion is transparent. Add the vinegar, sugar, mustard and ketchup. Simmer to blend the flavors.
  • 3. Pour the sauce over the pork chops, cover and continue cooking for about 20 minutes.
  • 4. Serve with rice.

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