Provided by รก-24350
Number Of Ingredients 9
Steps:
- Drain pineapple, reserving juice. Set pineapple aside. Add water to juice if needed to measure 1 cup; pour into a large skillet. Add 1/3 cup water, vinegar, soy sauce, brown sugar and cornstarch; stir until smooth. Cook over medium heat until thick, stirring constantly. Add the pineapple, meatballs and green pepper. Simmer, uncovered, for 20 minutes or until heated through. Serve with rice.
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