SWEET-SOUR MEATBALLS FOR THE CROCKETTE
This recipe is adapted from the fall 2006 edition of Cooking for 2. It is prepared in a crockette or 1 1/2 qt crockpot and makes a deliciously quick meal for a small family.
Provided by PaulaG
Categories One Dish Meal
Time 5h15m
Yield 3 serving(s)
Number Of Ingredients 9
Steps:
- In a small bowl, combine the sugar, cornstarch, vinegar and soy sauce.
- Place the thawed meatballs in the slow cooker and pour the prepared sauce over, stirring to coat.
- Add the green pepper and onions, cover and cook for 4 to 5 hours.
- The last 30 minutes of cooking, stir in the pineapple.
- Stir and serve over the hot cooked rice.
Nutrition Facts : Calories 150.1, Fat 0.1, Sodium 344.7, Carbohydrate 37.7, Fiber 1.3, Sugar 29.9, Protein 1.3
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