SWEET & SOUR BBQ MEATBALLS
Chili sauce and pineapple preserves give these easy BBQ appetizer meatballs their crowd-pleasing sweet and sour appeal.
Provided by My Food and Family
Categories Home
Time 20m
Yield 30 servings
Number Of Ingredients 5
Steps:
- Cook first 4 ingredients in large nonstick skillet on medium-high heat 5 min. or until heated through, stirring frequently.
- Stir in meatballs until evenly coated. Bring to boil; simmer on medium-low heat 10 min. or until heated through, stirring occasionally.
Nutrition Facts : Calories 60, Fat 4 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
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