SWEET SMOKY CHICKEN LEGS

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Sweet Smoky Chicken Legs image

From TOH tailgate cookbook. Sent in by Jane MacKinnis. Just layer ingredients in 1 dish and you'll have an appetizer finished in about one hour!

Provided by mydesigirl

Categories     Chicken Thigh & Leg

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 7

2 medium onions, sliced
3 lbs chicken legs
1 1/2-2 teaspoons hickory smoke salt
1/2 cup ketchup
1/2 cup maple syrup
1/4 cup vinegar
2 tablespoons prepared mustard

Steps:

  • Heat oven to 350°F.
  • Place onions in a greased 9x13-inch baking dish.
  • Arrange chicken in a single layer over onions.
  • Sprinkle with salt.
  • Combine remaining ingredients and pour over all, completely covering chicken.
  • Bake uncovered for 1 hour or until juices run clear, basting several times.

Nutrition Facts : Calories 534.4, Fat 27.8, SaturatedFat 7.8, Cholesterol 188.4, Sodium 461.8, Carbohydrate 27.1, Fiber 0.7, Sugar 22.2, Protein 42.1

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