SWEET & SMOKY BAKED POTATO WEDGES

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Sweet & Smoky Baked Potato Wedges image

Prepare these Sweet & Smoky Baked Potato Wedges for a tasty side dish. Spice up plain potatoes with a splash of tangy barbeque sauce and a bit of paprika.

Provided by My Food and Family

Categories     Home

Time 40m

Yield Makes 2 servings.

Number Of Ingredients 3

1/2 lb. baking potatoes (about 2 small)
1/4 cup KRAFT Original Barbecue Sauce
1/4 tsp. paprika

Steps:

  • Heat oven to 400ºF.
  • Cut each potato lengthwise into 8 wedges; spread in single layer in shallow pan sprayed with cooking spray.
  • Bake 15 min. Meanwhile, mix barbecue sauce and paprika.
  • Turn potatoes; brush with barbecue sauce mixture. Bake 10 to 15 min. or until potatoes are tender.

Nutrition Facts : Calories 140, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 450 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 3 g

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