Sweet potato balls are seasoned with sage and garlic creating a colorful and tasty snack or appetizer, especially during the Thanksgiving season.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Heat a small skillet over medium heat and spray with cooking spray. Cook and stir onion and garlic in the skillet until translucent, about 5 minutes. Heat a griddle over medium heat and spray with cooking spray. Combine oats, sweet potatoes, egg, sage, and black pepper together in a bowl; add onion mixture. Shape mixture into golf ball-size balls and slightly flatten. Cook sweet potato balls on the preheated griddle until browned, about 4 minutes per side.
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