SWEET POTATO ROUNDS
These have just a hint of sweetness and a savory flavor. Could not stop eating them.
Provided by Lynn Socko @lynnsocko
Categories Potatoes
Number Of Ingredients 11
Steps:
- Peel potatoes and slice into thin rounds. Place in a bowl, drizzle with olive oil and sprinkle with spices. Using hands, mix taters well making sure they are all coated. Then add 1/2 c of panko bread crumbs and toss.
- Lightly grease med. size cookie sheet with olive oil. Place potatoes into layers on sheet. Drizzle with a little olive oil and bake 400°° for 30 min. on upper middle rack to prevent burning.
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