SWEET POTATO PIE

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Sweet Potato Pie image

Provided by Aaron McCargo Jr.

Categories     dessert

Time 2h

Yield 8 servings

Number Of Ingredients 7

1 pre-made pie shell
2 (12-ounce) cans yams
2 eggs
2 tablespoons vanilla extract
1 teaspoon ground cinnamon
2 teaspoons ground allspice
1 cup brown sugar

Steps:

  • Preheat oven 400 degrees F.
  • Parbake pie shell for 10 to 12 minutes until lightly browned. Remove from oven.
  • In a stand mixer fitted with a paddle attachment mix together yams, eggs, vanilla, cinnamon, allspice and brown sugar until smooth.
  • Pour mixture into parbaked pie shell. Wrap the rim of the crust with foil. Place into oven at 325 degrees F and bake for 1 hour.
  • Remove from oven and allow to cool completely on a rack before cutting and serving.

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