SWEET POTATO PIE

Sweet Potato Pie image

Provided by Florence Fabricant

Categories dessert

Time 2h

Yield 8 to 10 servings

Number Of Ingredients 10

Ingredients

1/2 cup (one stick) unsalted butter, softened
1 cup sugar
2 large eggs, lightly beaten
1 tablespoon vanilla extract
1 teaspoon nutmeg
1 teaspoon cinnamon
1/2 teaspoon salt
4 medium to large sweet potatoes (about 1 1/2 pounds), peeled, boiled and mashed to make about 2 1/2 cups
1/2 cup sweetened condensed milk
1 10-inch baked pie shell

Steps:

Preheat oven to 300 degrees.
In a large bowl cream the butter and sugar together. Mix in the eggs, vanilla, nutmeg, cinnamon and salt. Add the mashed sweet potatoes and condensed milk and mix well.
Lightly prick the pie shell, pour in the filling and bake about 1 hour, until a knife inserted in the center comes out clean.

Nutrition Facts : @context http, Calories 372, UnsaturatedFat 7 grams, Carbohydrate 50 grams, Fat 17 grams, Fiber 2 grams, Protein 4 grams, SaturatedFat 9 grams, Sodium 272 milligrams, Sugar 31 grams, TransFat 0 grams

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