SWEET POTATO MASH

Sweet Potato Mash image

We love Jewel and Garnet sweet potatoes for their earthy, pumpkinlike quality.

Provided by Martha Stewart

Categories Food & Cooking Healthy Recipes Vegetarian Recipes

Time 1h30m

Yield Makes about 6 cups

Number Of Ingredients 5

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Ingredients

5 pounds sweet potatoes
Extra-virgin olive oil
4 tablespoons melted unsalted butter
1/4 teaspoon freshly grated nutmeg
Kosher salt and freshly ground pepper

Steps:

Using a fork, pierce sweet potatoes all over. Rub with oil; roast at 375 degrees until very soft, 1 to 1 1/2 hours. When they're cool enough to handle, halve and scoop flesh into a bowl. Mash with butter, nutmeg, and salt and pepper.

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