SWEET POTATO LATKES (PAREVE)

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Sweet Potato Latkes (Pareve) image

A different alternative to traditional Hanukkah latkes. Or, perhaps serve both with your Hanukkah meal.

Provided by dojemi

Categories     Yam/Sweet Potato

Time 15m

Yield 18-20 latke

Number Of Ingredients 7

2 lbs sweet potatoes or 2 lbs yams
2 tablespoons matzo meal or 2 tablespoons flour
2 eggs
1 teaspoon baking powder
1 -2 teaspoon cinnamon (to taste)
1/4 teaspoon nutmeg
1/4 teaspoon clove

Steps:

  • Peel and grate sweet potatoes and remove any excess moisture.
  • Beat eggs and add one at a time, mixing well. See Note at end of instructions.
  • Add matzoth meal or flour and baking powder.
  • Add spices and mix well.
  • Heat oil until hot and put large spoonful for each pancake.
  • Cook until brown and flip.
  • NOTE: For fluffier pancakes, separate eggs.
  • Add egg yolks into the potatoes.
  • Then, beat the egg whites until stiff.
  • Fold in egg whites after all other ingredients have been mixed inches.

Nutrition Facts : Calories 55.3, Fat 0.6, SaturatedFat 0.2, Cholesterol 23.5, Sodium 56, Carbohydrate 11, Fiber 1.6, Sugar 2.2, Protein 1.6

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