SWEET POTATO GRAVY
Make and share this Sweet Potato Gravy recipe from Food.com.
Provided by mstrcook
Categories Potato
Time 15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Make a dark brown roux, about 3 minutes.
- Add the onions and saute for 5 minutes, or until wilted.
- Stir in the garlic, pecans and water.
- Season with salt and cayenne. Bring the liquid to a boil.
- Add the sweet potatoes and blend to make the sauce smooth.
- Stir in the cane syrup and green onions.
Nutrition Facts : Calories 160.7, Fat 6.7, SaturatedFat 0.6, Sodium 46.4, Carbohydrate 23.9, Fiber 4.2, Sugar 5.8, Protein 3
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