SWEET POTATO FRIES WITH BASIL SALT AND GARLIC MAYONNAISE

Sweet Potato Fries With Basil Salt and Garlic Mayonnaise image

Make and share this Sweet Potato Fries With Basil Salt and Garlic Mayonnaise recipe from Food.com.

Provided by pinkie

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

5 sweet potatoes, cut into about 1 by 5-inch fries
3 tablespoons olive oil
2 tablespoons chopped fresh basil leaves
2 teaspoons kosher salt
1/2 teaspoon fresh ground black pepper
3/4 cup mayonnaise
1 garlic clove, minced
1 tablespoon lemon juice

Steps:

Preheat the oven to 400 degrees F.
Place the sweet potato "fries" on a foil-lined baking sheet and toss with the olive oil.
Bake until golden, about 45 minutes.
Meanwhile combine the basil, salt, and pepper in a small bowl.
In another small bowl combine the mayonnaise, garlic, and lemon juice, and stir to combine.
When the sweet potato fries come out of the oven, sprinkle with the basil salt.
Serve with the garlic mayonnaise alongside for dipping.

Nutrition Facts : Calories 404.2, Fat 24.9, SaturatedFat 3.6, Cholesterol 11.5, Sodium 1275.2, Carbohydrate 44, Fiber 5, Sugar 9.7, Protein 3.1

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