SWEET POTATO BITES

Sweet Potato Bites image

Take advantage of seasonal produce at your next dinner party with our recipe for Sweet Potato Bites. Brown sugar, cinnamon, marshmallows and pecans bring the flavor to these melt-in-your-mouth Sweet Potato Bites.

Provided by My Food and Family

Categories Home

Time 35m

Yield 8 servings, 2 topped potato slices each

Number Of Ingredients 6

Ingredients

2 sweet potatoes (1 lb.), peeled
2 Tbsp. butter, melted
1 Tbsp. brown sugar
1/4 tsp. ground cinnamon
8 JET-PUFFED Marshmallows, cut crosswise in half
16 pecan halves

Steps:

Heat oven to 400°F.
Trim and discard thin slice off end of each potato. Cut each trimmed potato into 8 slices; place in single layer on parchment-covered baking sheet.
Bake 15 min. Meanwhile, mix butter, sugar and cinnamon until blended.
Turn potatoes; brush with butter mixture. Bake additional 10 min.
Remove potatoes from oven. Heat broiler. Top each potato slice with marshmallow half, cut side down.
Broil, 4 inches from heat, 45 sec. to 1 min. or until marshmallows are golden brown.
Top marshmallows with nuts. Use back of spoon to press nuts into marshmallows to secure nuts and flatten marshmallows.

Nutrition Facts : Calories 130, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 40 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g