SWEET JALAPENO CORNBREAD
This was the basic cornbread recipe on the cornmeal box that I added things and tweaked to my liking.
Provided by TerriB16
Categories Breads
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix cornmeal, flour, baking soda, salt, and red pepper flakes together. Add milk, egg, sugar, oil, corn and jalpenos.
- Pour into heated and oiled cast iron skillet (9inch).
- Bake 25 at 400 degrees.
Nutrition Facts : Calories 412.3, Fat 13.2, SaturatedFat 2.8, Cholesterol 40.9, Sodium 364.5, Carbohydrate 68.7, Fiber 4, Sugar 19.2, Protein 8.7
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