SWEET CORNBREAD PUDDING WITH A KICK

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Sweet Cornbread Pudding With a Kick image

Make and share this Sweet Cornbread Pudding With a Kick recipe from Food.com.

Provided by Rita1652

Categories     Dessert

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 19

1 small onion, finely diced
1 small red pepper, finely diced
1/4 cup diced zucchini
1 jalapeno, finely diced
2 tablespoons unsalted butter
1/2 teaspoon thyme
1/2 teaspoon cumin
1/2 teaspoon curry powder
1 (15 ounce) can cream-style sweet corn
1/2 cup heavy cream
1/2 cup evaporated milk
3 eggs
1 teaspoon baking powder
1/2 cup yellow cornmeal
1/2 cup shredded cheddar cheese
1 teaspoon kosher salt
ground black pepper
2 cups Italian bread, cubed
parmesan cheese

Steps:

  • Heat oven to 350 degrees.
  • Cook onions, peppers,& zucchini in butter and herbs in an oven safe skillet until translucent.
  • Combine corn, cream, eggs, baking powder, cornmeal, Cheddar, salt, and pepper`s in a large mixing bowl.
  • Add cubed bread and fold to combine.
  • Pour batter into skillet, right on top of the onion mixture.
  • Sprinkle parmesan on top.
  • Bake 50 minutes, or until set.
  • Cool slightly before serving.

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