SWEET CHERRY SORBETTO

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Sweet Cherry Sorbetto image

Categories     Ice Cream Machine     Dessert     Freeze/Chill     Frozen Dessert     Cherry     Summer     Bon Appétit     Fat Free     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Soy Free     Kosher

Yield Makes about 3 1/2 cups

Number Of Ingredients 6

1/2 cup hot water
1/2 cup sugar
1/2 cup orange juice
1/2 teaspoon vanilla extract
1/4 teaspoon almond extract
1 16-ounce bag frozen pitted dark sweet cherries, thawed, juices reserved

Steps:

  • Stir first 5 ingredients in medium bowl until sugar dissolves.
  • Blend cherries and reserved cherry juices in processor until cherries are coarsely chopped. Add sugar syrup; blend until smooth.
  • Process cherry mixture in ice cream maker. Transfer sorbetto to container; cover tightly and freeze until solid, at least 3 hours. (Can be made 2 days ahead. Keep frozen.)

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