SWEET CARROT CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet Carrot Casserole image

Originally a sweet potato casserole, this recipe calls for carrots. I think it's wonderful - a nice change of pace from the usual way I serve carrots - and have received many compliments on it.

Provided by Sweet Diva MJ

Categories     Vegetable

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 11

2 lbs medium carrots, cooked and mashed
1/2 cup milk
1/2 cup sugar
1/3 cup butter, melted
2 eggs, beaten
1 teaspoon vanilla extract
2/3 cup packed brown sugar
1/3 cup all-purpose flour
2 tablespoons cold butter
2/3 cup chopped pecans
2/3 cup flaked coconut

Steps:

  • Combine the first six ingredients; place in a greased 1-1/2-quart baking dish.
  • Combine brown sugar and flour; cut in butter until crumbly.
  • Stir in nuts and coconut.
  • Sprinkle over carrot mixture.
  • Bake, uncovered, at 350 for 30 minutes or until heated through.
  • Yield: 6-8 servings.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #casseroles     #side-dishes     #vegetables     #oven     #dietary     #low-sodium     #low-in-something     #carrots     #equipment