SWEET BEEF BARBEQUE FOR A CROWD
Make this barbeque for a crowd or make it to freeze! I recently made this recipe for our annual Super Bowl party and got lots of compliments from our friends. It also freezes really well and works great for a quick meal! I often make this the day before a big event, store it in the fridge, and reheat it on the stovetop. Serve on potato rolls with American cheese, if desired.
Provided by Aimee
Categories Everyday Cooking
Time 50m
Yield 22
Number Of Ingredients 10
Steps:
- Combine ground beef, onion, celery, and bell pepper in a very large pot over medium-high heat; cook and stir until beef is browned and crumbly and no longer pink, 5 to 7 minutes. Drain and discard grease.
- Add brown sugar and stir to combine. Mix in chili sauce, ketchup, mustard, Worcestershire sauce, salt, and pepper. Cook over medium heat until all ingredients are heated through, about 30 minutes.
Nutrition Facts : Calories 336.2 calories, Carbohydrate 24.6 g, Cholesterol 69.7 mg, Fat 17.8 g, Fiber 0.4 g, Protein 19.2 g, SaturatedFat 7 g, Sodium 255.8 mg, Sugar 23.1 g
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