SWEET AND SPICY TEXAS PECANS

Sweet and Spicy Texas Pecans image

Make and share this Sweet and Spicy Texas Pecans recipe from Food.com.

Provided by ratherbeswimmin

Time 20m

Yield 2 1/2 cups

Number Of Ingredients 4

Ingredients

1/2 lb chopped pecans or 1/2 lb pecan halves
2 tablespoons butter or 2 tablespoons margarine, melted
2 tablespoons sugar
1/4-1/2 teaspoon cayenne pepper

Steps:

Mix the pecans and melted butter in a foil-lined jellyroll pan.
Put in a 350 degree oven and bake for 5 minutes.
Mix together the sugar and pepper; sprinkle half the sugar mixture over the pecans and bake for 5 more minutes, stirring once.
Take pan out of oven and sprinkle remaining sugar mixture over pecans; toss to coat.

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