SWEET AND SOUR GLAZED CHICKEN

Sweet And Sour Glazed Chicken image

This dish is easy, tangy and terrific. The sweet and sour tastes come with a twist, using fruit preserves instead of the usual fare. Great served with rice.

Provided by Judy Easley

Categories Main Dish Recipes Chicken Sweet and Sour Chicken Recipes

Time 1h

Yield 6

Number Of Ingredients 4

Ingredients

1 (3 pound) whole chicken, cut into pieces
1 (10 fluid ounce) bottle Russian-style salad dressing
1 cup apricot preserves
2 (1 ounce) packages dry onion soup mix

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Wash the chicken, pat dry and arrange in a 9 x 13 inch baking dish.
Mix Russian dressing, preserves and soup mix together in a bowl and spoon the mixture over the chicken pieces. Bake in preheated oven for 45 to 60 minutes, occasionally spooning the sauce over the chicken.

Nutrition Facts : Calories 820.3 calories, Carbohydrate 57.1 g, Cholesterol 170.3 mg, Fat 46.6 g, Fiber 1.6 g, Protein 43.6 g, SaturatedFat 11.7 g, Sodium 1422.7 mg, Sugar 44.5 g