SWEET AND SOUR BARBECUE PORK CHOPS

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Make and share this Sweet and Sour Barbecue Pork Chops recipe from Food.com.

Provided by momma213

Categories     Pork

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 6

1/4 cup water
1/4 cup apple cider vinegar
1/2 cup ketchup
1/4 cup brown sugar
1 teaspoon Worcestershire sauce
6 -8 small pork chops

Steps:

  • You can use 6 medium size chops or 8 smaller ones to make this.
  • Mix the first five ingredients together and pour over pork chops.
  • Cover and let simmer for about one hour; uncover and turn up the heat until sauce is thick.
  • Watch this closely because the sauce will go from very thin to thick quickly.
  • Turn chops about every 15 minutes.
  • I made the sauce and used Boneless Chicken Breast. I baked this in a 400 degree oven for 45 minutes and thicken the sauce with a little corn starch.

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