SWEDISH MINUTE STEAKS WITH MUSTARD SAUCE
Posted for ZWT6 for Scandinavian Region - Sweden. Found on the scandinaviafood.com website. This sounds like something my family will devour. Would go great with fried or scalloped potatoes. A very economical dish for sure!
Provided by HokiesMom
Categories One Dish Meal
Time 10m
Yield 4 steaks, 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat a fry pan with 2 tbs of butter in the pan until butter is melted. Fry the steaks in the pan until golden, a few minutes should do (if it seems dry add a bit more butter).
- Add crème fraîche and mustard to the pan. Let simmer on Med-Low for about 2-3 minutes.
- Season with salt & pepper. Garnish with parsley if desired.
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