SWEDISH COCONUT COOKIES

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Swedish Coconut Cookies image

Make and share this Swedish Coconut Cookies recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Dessert

Time 20m

Yield 48 cookies

Number Of Ingredients 9

1 cup Crisco shortening
1 cup butter, softened (no substitutions)
2 cups sugar
3 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 cup shredded coconut
1 teaspoon vanilla
1 1/2 walnuts, chopped (optional)

Steps:

  • Set oven to 350 degrees.
  • Cream butter, shortening and sugar with vanilla.
  • Sift the flour, baking soda and baking powder.
  • Add the flour mixture to the butter mixture along with the coconut and nuts (if using).
  • Mix to form a roll.
  • Chill in the fridge for 2 or more hours.
  • Slice and bake on a greased cookie sheet OR drop by teaspoonfuls onto cookie sheet.
  • Bake for 8-10 minutes, or until lightly brown.

Nutrition Facts : Calories 144.3, Fat 9.3, SaturatedFat 4.5, Cholesterol 10.2, Sodium 61.8, Carbohydrate 14.8, Fiber 0.5, Sugar 8.5, Protein 1

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