SWEAT SOUR STRING BEANS
Steps:
- Cut bacon into small pieces and fry in saucepan. Once cooked, remove from pan.
- Heat cornstarch and required amount of water together in same saucepan as bacon until thick.
- Add all other ingredients to the pan with the cornstarch mixture, heating until beans are cooked and other ingredients are heated throughout. Serve with the already cooked bacon.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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