SURE.JELL FOR LESS OR NO SUGAR NEEDED RECIPES - GRAPE FREEZER JELLY

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SURE.JELL for Less or No Sugar Needed Recipes - Grape Freezer Jelly image

Want to make a PB&J with your own J? Make SURE.JELL for Less or No Sugar Needed Recipes - Grape Freezer Jelly! This grape freezer jelly is good for a year.

Provided by My Food and Family

Categories     Home

Time P1DT20m

Yield Makes about 6 (1-cup) containers or 96 servings

Number Of Ingredients 4

2-1/2 cups sugar, measured into separate bowl
1 box SURE-JELL For Less or No Sugar Needed Recipes Premium Fruit Pectin
1 cup water
3 cups bottled or refrigerated grape juice

Steps:

  • Rinse clean plastic containers and lids with boiling water. Dry thoroughly.
  • Mix sugar and pectin in large saucepan. Stir in water until well blended. Bring to boil on medium-high heat, stirring constantly. Boil and stir 1 min. Remove from heat. Add grape juice; stir 1 min. or until well blended.
  • Fill all containers immediately to within 1/2 inch of tops. Wipe off top edges of containers; immediately cover with lids. Let stand at room temperature 24 hours. Jelly is now ready to use. Store in refrigerator up to 3 weeks or freeze extra containers up to 1 year. Thaw in refrigerator.

Nutrition Facts : Calories 25, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 5 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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