SUPER TUSCAN PANINO WITH SOPPRESSATA AND MARINATED ARTICHOKES

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Super Tuscan Panino with Soppressata and Marinated Artichokes image

Use quality ingredients! There are only 4 ingredients in this sandwich...make them count and you'll thank me later.

Provided by Food Network

Categories     main-dish

Time 5m

Yield 3 sandwiches

Number Of Ingredients 7

6 slices Pugliese bread, or other hard crusted artisanal bread
Extra-virgin olive oil
Sea salt
Freshly cracked pepper
9 slices soppressata
9 slices young pecorino cheese (like Cacio di Roma)
3 marinated artichokes, thinly sliced

Steps:

  • Lay out 6 slices of bread on a cutting board. Drizzle with olive oil and season with sea salt and black pepper. Top 3 slices of bread each with 3 slices of soppressata, 3 slices of cheese and divide the marinated artichokes evenly among the sandwiches. Top with the remaining 3 pieces of bread.

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