SUPER-SOFT DOUBLE CHOCOLATE COOKIES
Steps:
- Combine flour, cocoa powder, baking soda, salt and any additional spices in a bowl. In a separate bowl, cream sugar, eggs, vanilla, and butter. Sift dry ingredients into butter mixture. Mix in chocolate chips and/or nuts and refrigerate for at least 30 minutes. Preheat oven to 350 degrees F. Drop by teaspoon onto ungreased cookie sheet. Bake for 8 minutes.
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