SUPER FAST CHILI FOR PICKY EATERS

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Make and share this Super Fast Chili for Picky Eaters recipe from Food.com.

Provided by gtteknochik

Categories     Winter

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 lb ground beef
3 tablespoons minced onions
1 1/4 ounces Ortega taco seasoning
1 (15 1/2 ounce) can kidney beans (drained)
1 (15 1/2 ounce) can black beans (drained)
2 tablespoons tomato paste
1/2-1 cup water

Steps:

  • Cook hamburger and onion in frying pan, drain.
  • In large pot on med high heat add tomato paste, stir until heated.
  • Add both cans of beans.
  • Add in drained hamburger.
  • Stir in taco seasoning (to your taste).
  • Combine and then add water.
  • Let boil for about 3-5 minutes (enough to boil the water away) then serve.
  • I like to have sour cream and shredded cheese in mine and sometimes I will add corn chips for crunch.

Nutrition Facts : Calories 448.4, Fat 18.1, SaturatedFat 6.9, Cholesterol 77.1, Sodium 465.1, Carbohydrate 37, Fiber 12.1, Sugar 3.3, Protein 34.3

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