If you love S'mores, you'll love this recipe. This is truly delicious and easy.
Provided by Karen Vandevander
Categories Other Desserts
Time 35m
Number Of Ingredients 10
Steps:
- 1. HEAT oven to 350°F and line an 8-inch square baking pan with foil, extending foil over edge of pan. Spray with no-stick cooking spray.
- 2. In large bowl, with electric mixer, BEAT; butter, brown sugar and sugar, until creamy.
- 3. Beat in egg and vanilla until smooth.
- 4. Stir pancake mix and 3/4 cup graham cracker crumbs in medium bowl. Gradually stir into sugar mixture until combined. Press evenly into bottom of prepared pan.
- 5. BAKE 10 to 12 minutes or until set.
- 6. Top with a layer of chocolate chips and a layer of marshmallows. Sprinkle 1/4 cup graham cracker crumbs over top.
- 7. BAKE 5 to 7 minutes or until marshmallow are puffy.
- 8. Cool completely. Remove from pan using edges of foil. Cut into bars with a serrated knife dipped in water. Separate bars immediately after cutting.
- 9. Nutritional Information Per Serving: Serving Size (1 bar of 16), Calories 180 (Calories from Fat 60), Total Fat 6g (Saturated Fat 3.5g, Trans Fat 0g), Cholesterol 20mg, Sodium 170mg, Total Carbohydrate 29g (Dietary Fiber 1g, Sugars 19g), Protein 2g; Percent Daily Value*: Vitamin A 2%, Vitamin C 0%, Calcium 4%, Iron 4%.
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