Prewarn you that this pie turns out crazy sweet, thick, and rich. It can easily be adjusted and personallized anyway you like. I made a chocolate cheese-cake like cream pie with whipped topping (top sprinkled with mini chocolate chips) but I can think of hundreds of different pies I can make with varying the flavors and additions. It is so simple, the ingredients are cheap, and it can be done and ready in a snap. Great for a quick desert or sweet treat. Let me know what ideas you come up with!
Provided by Maiden77
Categories Pie
Time 20m
Yield 1 pie
Number Of Ingredients 5
Steps:
- Beat the Cream Cheese and the milk together until smooth, creamy, and well combined. I used a hand mixer for ease and speedy mixing.
- When nice and smooth stir or mix in the pudding mix/pie filling.The filling will set up fast so don't take a lot of time combining the ingredients.
- Pour into the pie crust and even out the top. Place in the refridgerator for 15 minutes to set up.
- Top off the pie with desired amount of whipped topping. Add toppings if using any. Return to the refridgerator until ready to serve.
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