SUMMERTIME BERRY DUMP CAKE
This cake is great for a BBQ or any time, especially with a little whipped cream on top.
Provided by Nixie Sanderson
Categories Fruit Desserts
Time 55m
Number Of Ingredients 3
Steps:
- 1. Pre-heat oven to 350 degrees
- 2. Spray 9X13 cake pan with non-stick pan
- 3. Spread frozen fruit evenly in bottom of pan
- 4. Sprinkle dry cake mix evenly over fruit
- 5. Pour can of sprite evenly over cake mix. DO NOT MIX
- 6. Bake in oven approximately 45 minutes until a light golden brown
- 7. Allow to cool. Cut into squares and serve with cool whip (optional)
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