COLD BREW MINT-TEA JULEPS

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COLD BREW MINT-TEA JULEPS image

Yield 4 servings

Number Of Ingredients 5

3 cups cool water
2 iced tea COLD BREW bags, pitcher-size or 6 iced-tea bags, glass-size
1 cup chilled orange juice
24 fresh mint leaves
1/2 cup sugar

Steps:

  • Preparation: Pour water over tea bags and brew 5 minutes, dunking tea bags occasionally. Remove tea bags. In blender, process all ingredients at high speed until blended. Strain over ice and garnish, if desired, with mint sprig. Prep time= 10 mins.

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