SUMMER PUNCH (PINEAPPLE, STRAWBERRY, GRAPE JUICE)
This is AWESOME!!! You can also turn it into a great cocktail (instructions written below). Note that the calorie content is not correct as posted, as it does not take into consideration that fruit is being juiced. Recipe adapted from Jack Lalanne's Juicer cookbook.
Provided by januarybride
Categories Beverages
Time 3m
Yield 1 1/2 cups, 1 serving(s)
Number Of Ingredients 4
Steps:
- Juice together fruit and serve!
- If turning into a cocktail, fill two glasses with ice, pour 1 oz rum into each glass, stir 1 T of pulp into each glass, then fill each glass up with juice. Stir and serve!
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