SUMMER FRUIT SALAD
This is an easy way to dress up a plain fruit salad. The dressing is sweet/tart and really brightens the flavor of the fruit. This recipe comes from Cook's Illustrated.
Provided by AngelicFantasia
Categories Fruit
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Simmer vinegar, wine, sugar, and salt in small, nonreactive saucepan over high heat until syrupy and reduced to 1/4 cup, about 15 minutes.
- Remove from heat and stir in cloves, lemon zest and juice, and vanilla; steep 1 minute and strain.
- Combine strawberries and grapes in medium bowl; pour warm dressing over fruit and toss to coat.
- Serve immediately or cover, refrigerate up to 4 hours, and serve, chilled.
- (add more sugar, if desired).
Nutrition Facts : Calories 195.8, Fat 0.6, SaturatedFat 0.1, Sodium 53.4, Carbohydrate 44.2, Fiber 3.8, Sugar 36.7, Protein 1.7
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