SUGAR FREE-REDUCED FAT STRAWBERRY CREAM PIE

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Sugar Free-Reduced Fat Strawberry Cream Pie image

My mother is diabetic and always felt cheated when it came to desserts,so I adapted this recipe so she can enjoy desserts with everyone else. She loves it and it goes nice at a summer bbq.

Provided by Luv79t

Categories     Pie

Time 20m

Yield 8 serving(s)

Number Of Ingredients 6

4 ounces fat free cream cheese
1/2 cup reduced-fat sour cream
1/4 cup Splenda granular, sugar substitute
1 1/2 cups sugar-free Cool Whip, thawed
2 cups sliced strawberries
1 (9 inch) graham cracker pie crust

Steps:

  • beat cream cheese, sour cream and splenda with am electric mixer until well blended. Fold in 11/2 cups of cool whip.
  • spoon half the mixture into the 9 inch piecrust, top with 1 cup of the sliced strawberries, spoon remaining cheese mixture over strawberries. Put remaining cup of sliced strawberries on top. cover and chill at least 3 hours.

Nutrition Facts : Calories 194.4, Fat 9.5, SaturatedFat 2.8, Cholesterol 7.6, Sodium 276.9, Carbohydrate 24, Fiber 1.2, Sugar 14, Protein 4.2

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