SUGAR FREE PUDDING "ICE CREAM"

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Sugar Free Pudding

When you're counting your calories, this is a good substitute for real icecream, it's sugar free as well. I don't make it too often because of all the additives in the pudding mix, but its good to have around for a sweet tooth. I use different flavor combos, but my favorite is chocolate fudge pudding with cherry jello.

Provided by 89240

Categories     Frozen Desserts

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 3

1 box sugar-free instant pudding mix
1 1/2-2 cups skim milk, use less if you want it thicker
1 pinch or to taste sugar-free jello (optional)

Steps:

  • Mix pudding mix with milk.
  • pour into ice cube tray and freeze.
  • add ice cubes to blender and puree, adding extra milk for texture.
  • add some dry jello to make flavor variations (a little goes a very long way).
  • Return to freezer for a firmer texture.

Nutrition Facts : Calories 37.8, Fat 0.2, SaturatedFat 0.1, Cholesterol 1.9, Sodium 54.4, Carbohydrate 5.1, Protein 3.6

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