Make and share this Sugar Free Lemon Pie recipe from Food.com.
Provided by Shirl J 831
Categories Pie
Time 3h10m
Yield 2 pies
Number Of Ingredients 7
Steps:
- Combine the pudding, lemonade and sugar, in a bowl, stir well.
- Add milk, beating with a whisk till thick.
- Gently fold in Cool Whip.
- Spoon the mixture evenly into crusts.
- Garnish with lemon rind.
- Cover and chill at least 3 hours.
Nutrition Facts : Calories 1345.7, Fat 60.4, SaturatedFat 13, Cholesterol 6.8, Sodium 1566, Carbohydrate 181.1, Fiber 3.8, Sugar 97.4, Protein 23.6
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