SUGAR FREE BANANA SPLIT CAKE

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Sugar Free Banana Split Cake image

A lovely dessert that will pass for the real thing and satisfy everyone's sweet tooth. I found this dessert at a Weight Watcher's meeting and it quickly became the favorite dessert of several family members who are diabetic.

Provided by Donna65

Categories     Dessert

Time 20m

Yield 18 serving(s)

Number Of Ingredients 8

1 1/2 cups graham cracker crumbs
4 tablespoons butter, melted
3 medium bananas, sliced thin
1 sugar-free instant vanilla pudding mix (1.7 ounce)
3 cups skim milk
1 (16 ounce) can juice packed crushed pineapple
1 (8 ounce) carton whipped topping
1 cup sliced strawberry

Steps:

  • Combine graham cracker crumbs and melted butter.
  • Pat into a 9x13 baking dish.
  • Spread sliced bananas over crust.
  • Mix pudding and milk according to package directions.
  • Spread over bananas.
  • Drain pineapple as dry as possible and spread over pudding.
  • Spread whipped topping over pineapple.
  • Top with sliced strawberries.
  • Refrigerate until ready to serve.

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