Make and share this Sugar Free Apple Almond Cake recipe from Food.com.
Provided by Kittykat71793
Categories Dessert
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Beat together apple juice, rolled oats, butter, eggs, and vanilla extract.
- Add flour, baking soda, baking powder, spices, and ground almonds. Beat well.
- Spoon into a 9" by 1 1/2" cake pan that has been oiled and floured.
- Smooth the batter.
- Bake at 350 degrees for 20 to 25 minutes or until firm to the touch and a knife inserted to the center comes out clean.
- Cool on wire racks.
- If the batter is too thick, I suggest you add more apple juice.
- ENJOY!
Nutrition Facts : Calories 413.5, Fat 14.9, SaturatedFat 6, Cholesterol 90.8, Sodium 553.7, Carbohydrate 58.6, Fiber 4, Sugar 7.8, Protein 11.5
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