SUE'S RICE MUFFINS

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Make and share this Sue's Rice Muffins recipe from Food.com.

Provided by mochome1

Categories     Quick Breads

Time 25m

Yield 6 muffins, 6 serving(s)

Number Of Ingredients 6

1 egg
1/2 cup water
1/2 cup unsweetened applesauce
2 tablespoons canola oil
1 cup rice flour
2 teaspoons baking powder

Steps:

  • Preheat oven to 425 degrees F. Lightly grease a 6 cup muffin tin, set aside.
  • In a one quart jar place all ingredients; mix well. Pour into prepared muffin tin.
  • Bake for 17 - 20 minutes. Allow muffins to cool for 5-8 minutes before removing from tin.
  • Yield: 6 muffins.

Nutrition Facts : Calories 159.4, Fat 5.9, SaturatedFat 0.7, Cholesterol 35.2, Sodium 133.5, Carbohydrate 23.8, Fiber 0.9, Sugar 0.1, Protein 2.6

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