STUFFY

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Stuffy image

Ooooooh, is this a tasty way to use-up some of the leftover turkey and dressing.

Provided by Elaine Mical

Categories     Turkey Sandwiches

Time 20m

Yield 4

Number Of Ingredients 6

¼ cup mayonnaise, or to taste
4 hoagie rolls, split lengthwise
1 cup leftover roast turkey meat, shredded
1 cup prepared stuffing
½ cup leftover turkey gravy
½ cup cranberry sauce

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Spread mayonnaise on each half of the split hoagie rolls. Layer 1/4 cup turkey, 1/4 cup stuffing, 2 tablespoons gravy, and 2 tablespoons cranberry sauce on each of the four hoagie halves. Top each sandwich with the remaining 4 pieces of bread. Wrap each sandwich in aluminum foil and place in the oven for 15 minutes or until the sandwiches are heated through.

Nutrition Facts : Calories 536.4 calories, Carbohydrate 64.2 g, Cholesterol 31.8 mg, Fat 22 g, Fiber 3.8 g, Protein 19 g, SaturatedFat 4 g, Sodium 953.2 mg, Sugar 17.1 g

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