STUFFERS

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This came from my sister-in-law from Quebec. It's a home made Sloppy Joe recipe. Tasty, easy and a kid pleaser.

Provided by skunk galloway

Categories     Meat

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 9

2 lbs ground beef
1 small onion, chopped small
1/2 green pepper, chopped small
1 (8 ounce) can mushrooms, drained (pieces and stems or chopped) (optional)
1 1/2 cups ketchup
1/2 cup green hot dog relish
2 slices cheese (the Kraft wrapped cheese slice kind)
1 1/2 teaspoons prepared mustard
1 (6 count) package hot dog buns

Steps:

  • In a saucepan, brown and saute together the ground beef, onion, green pepper, and mushrooms (if using).
  • Cook until crumbly and well done.
  • Drain off the fat.
  • Add the ketchup, green relish, cheese slices and mustard.
  • Stir well until the cheese slices melt and it is well mixed.
  • Heat for a minute or two more.
  • Stuff the mixture into hot dog buns.
  • Serve.
  • These can be reheated by wrapping in foil and placing in a warm oven.

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #easy     #kid-friendly     #dietary     #inexpensive     #ground-beef     #meat

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