STUFFED SWEET PEPPERS APPETIZER/SALAD

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Stuffed sweet peppers appetizer/salad image

Prepared by Mary Ellen Taylor of The Villages, FL March, 2014

Provided by ann wilson @curiouscooks

Categories     Seafood Appetizers

Number Of Ingredients 3

10 - sweet multi-colored peppers, seeded and sliced in half
- canned or vacuum packed alaskan salmon--bones and skin removed
- prepared spinach dip containing carrots and water chestnuts

Steps:

  • Blend spinach dip and salmon. (One part dip to 3 to 4 parts salmon or to taste) Stuff the pepper shells.
  • Makes 20 appetizers or serve 2 on lettuce for a salad.

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