STUFFED SWEET PEPPERS

Stuffed sweet peppers image

At just £1 a portion these stuffed peppers make for a cheap and tasty veggie supper, cook them on the bbq or griddle

Provided by Good Food team

Time 30m

Number Of Ingredients 6

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Ingredients

4 peppers , halved lengthways through the stalk and deseeded
1 tbsp extra-virgin olive oil , plus extra to drizzle
2 x 125g balls mozzarella , sliced
2 tbsp black olive , chopped
1 tbsp chopped oregano
2 garlic cloves , crushed

Steps:

Heat the barbecue or griddle pan to hot. Rub the outside of the peppers all over with the olive oil.
Stuff the peppers with the mozzarella, olives, oregano and garlic, and drizzle with a touch more olive oil, if you like.
Pop on the barbecue, stuffed-side up for 12-15 mins until the pepper is nicely charred (or roast in the oven at 220C/200C fan/gas 7 for the same amount of time).

Nutrition Facts : Calories 282 calories, Fat 22 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 8 grams carbohydrates, Sugar 7 grams sugar, Fiber 2 grams fiber, Protein 13 grams protein, Sodium 0.73 milligram of sodium