STUFFED SHELLS WITH MARINARA SAUCE

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Stuffed Shells With Marinara Sauce image

Make and share this Stuffed Shells With Marinara Sauce recipe from Food.com.

Provided by Kathy F.

Categories     < 60 Mins

Time 55m

Yield 4 serving(s)

Number Of Ingredients 7

1 cup mozzarella cheese
1 cup ricotta cheese
1 cup parmesan cheese
1 egg
20 large pasta shells
1 teaspoon pepper
14 ounces marinara sauce

Steps:

  • Combine cheeses, egg and pepper in a medium bowl.
  • Stuff each shell with cheese mixture.
  • Place in ungreased baking dish.
  • Pour sacue over shells.
  • Bake 2-25 minutes at 350.
  • Top with Mozzerella and bake 5 more minutes.

Nutrition Facts : Calories 415.9, Fat 25.6, SaturatedFat 14.3, Cholesterol 124.2, Sodium 1088.3, Carbohydrate 19.4, Fiber 3.1, Sugar 10.7, Protein 26.4

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